Cook - Marietta

Responsibilities

• Complete all assigned prep work
• Set up cooks station
• Maintain product presentations, product quality, cook time standards
• Prepare all menu items according to company recipes, plate presentations and specifications
• Set up equipment
• Verify stock
• Clean equipment
• Prepare food items to specification while maintaining a clean work area

Requirements

• Good communication skills
• Able to lift 25-70 pounds
• Use knives, slicing and other food preparation equipment
• Exert well-pace mobility for periods of up to 10 hours in length

Benefits

• Up to $18/hour
• Flexible Schedules - part-time & full-time hours available
• Growth opportunities
• Best-in-class 401(k) employer match (80% of the first 5% contributed)
• Medical insurance for Full-time team members
• Outstanding Training Program
• Meal Discounts at Taco Mac

Pay

• Up to $18/hour

Schedule

• Flexible Schedules - part-time & full-time hours available