Cook (Indeed Event)

About the role

Our Panda Shift Leaders are central figures in our fast-paced and growth-oriented environment, responsible for creating a vibrant and welcoming atmosphere for our guests and gaining valuable skills in managing store operations and leading the team.

Responsibilities

• Create a vibrant and welcoming environment for our guests.
• Gain valuable skills managing store operations and leading the team during the shift.
• Gain hands-on experience in cooking and preparing Panda favorites for our guests.
• Gain a diverse range of skills to develop yourself and others.

Qualifications

• Education and Experience:
• Some high school education.
• Prioritize some operations experience.
• Food Safety: Acquire local/municipal requirements like Food Handler certification at your own expense.
• ADA Statement: Counter areas can be hot due to steam from steam tables and food vapors. Workspaces are restricted, and employees are expected to stand for long periods. Must be able to lift up to 50 lbs., stand for up to four hours, and reach across counters at 36 inches to serve customers. Kitchens are hot and noisy, with limited storage space and high shelving.
• Skills Required: Ability to work in a fast-paced environment, communicate effectively, adapt to a dynamic environment with changing priorities, and manage conflicts/difficult situations.

Benefits

We are an Equal Opportunity Employer committed to providing a supportive and inclusive work environment. We embrace family values and are dedicated to delivering exceptional Asian dining experiences through our Panda Strong mission. Panda Restaurant Group, Inc. offers a variety of benefits to its employees, including:

• Equal Opportunity Employer
• Committed to providing workplace accommodations for applicants and employees with disabilities.