Jobs · Manufacturing · New York

Cook & Housekeeper

The Salvation Army USA Eastern Territory · Jamestown, NY · 7 mo ago
ManufacturingPart-time

Scope And Purpose Of Position

The Part time Cook/Housekeeping position exist to assist the Shelter Manager and the Anew Center Program Director in the delivery of services for all Anew Center programs.

Responsibilities

  • Cook responsibilities.
    • Read and be familiar with the Salvation Army Employee Handbook.
    • Follow prepared menus and prepare meals according to USDA guidelines.
    • Develop menus for the dinner meals.
    • Keep inventory of food on a weekly basis.
    • Order and purchase food as needed.
    • Accurately record statistical data.
    • Compile statistics on a daily or weekly basis as needed.
    • Stock shelves in food pantry as needed.
    • Maintain clean, organized kitchen and pantry.
    • Keep all surfaces, appliances, and equipment sanitary.
    • Maintain shelter safety guidelines regarding temperatures of freezers and refrigerators.
    • Attend all staff meetings as directed by Shelter Manager.
    • Assure compliance with fire and safety procedures.
    • Communicate pertinent information relevant to the operations of the program to immediate supervisors or program director.
    • Serve as a mandated reporter and report any incidences of child abuse or neglect to the assigned response team staff member, and the mandated reporter hotline.
  • Housekeeping responsibilities.
    • Maintain the cleanliness of the facilities, including staff offices.
    • Maintain the safety of the shelter for residents, identifying and reporting safety issues to the Shelter Manager.
    • Ensure that shelter rules are followed as outlined in the Salvation Army Anew Center manual, alerting chain of command to problems as they arise.
    • Make sure rooms that are vacated are thoroughly cleaned before they are assigned to new residents.
    • Assess housekeeping needs at the facilities and inform Chain of Command for intervention if needed.
    • Make sure the shelter is ready for annual inspections conducted by the Salvation Army, the Office of Children and Family Services, and the Food Bank of WNY.
    • Maintain laundry as needed for the smooth running of shelter.

Qualifications

  • Must have a valid driver license that meets the Salvation Army insurance requirements.
  • Must have the ability to present themselves in a professional manner.
  • Must have the ability to climb stairs and carry supplies to and from upper levels of the building.
  • Must have the ability to complete and pass the ServSafe certification.
  • Working knowledge of cleaning materials and equipment, and able to learn acceptable cleaning methods.
  • Able to communicate effectively in writing and orally.
  • Able to work outdoors under adverse weather conditions.
  • Able to willingly attend and participate in training sessions.

Special Skills, Certificates, Licenses, Registrations

  • Must have the ability to complete and pass the ServSafe certification.

Equal Opportunity Employer

We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.

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