Jobs · Management · Minnesota

Cook - Full Time - Crystal Brook

Vivie · Park Rapids, MN · Yesterday
Management$19–$25/hrFull-time

Responsibilities

  • Prepare and serve delicious, nutritious meals while ensuring a safe, clean, and welcoming dining experience for residents.
  • Follow food safety guidelines, maintaining clean and organized kitchen spaces.
  • Accommodate dietary needs, including allergen-free and modified meals if needed.
  • Track food and supplies to ensure availability.
  • Perform other duties as assigned.

Requirements

  • Previous cooking experience in healthcare, hospitality, or restaurants preferred.
  • Food safety knowledge preferred; ServSafe certification a plus.
  • Ability to work efficiently in a fast-paced kitchen environment.
  • Excellent teamwork and communication skills.
  • Ability to pass state mandated background check.
  • Physical capability to perform all essential job functions.
  • Ability to read, write, and speak English effectively to ensure communication with residents, staff, and visitors.

Qualifications

This position includes a $1,000 sign-on bonus!

Benefits

  • Competitive pay with employer-matched retirement
  • Comprehensive health and wellbeing benefits
  • Generous PTO and paid holidays
  • Career growth with scholarships, training, and professional development
  • Work-life benefits and modern technology that make your day easier

Pay

$19-$25/hour (hourly non-exempt), based on experience, qualifications, and location.

Schedule

Full-Time | 40 hours/week | 10 a.m. to 6:30 p.m. - no late nights! | Includes Every Other Weekend and Holiday Pay

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