COOK (FULL TIME AND PART TIME)
About the role
Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We've led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients.
Responsibilities
- Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
- Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty.
- Tastes all prepared food items.
- Uses established ticket collection procedures during service.
- Responsible for records from area worked during service periods.
- Cleans kitchen after preparation and serving, maintaining high standards of cleanliness.
- Stores or discards excess food in accordance with safe food-handling procedures.
- Keeps refrigerators and storerooms clean and neat.
- Ensures food and supply items are stored per standards.
- Operates and maintains kitchen equipment as instructed.
- Aids in production planning, record keeping and reporting as required.
- Aids in the ordering and receiving of all food and supplies as required.
- Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
- Attends in-service and safety meetings.
- Maintains good working relationships with coworkers, customers, administrators and managers.
- Performs job safely while maintaining a clean, safe work environment.
- Performs other duties as assigned.
- Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
- Personal commitment to your own safety and that of others.
- Abides by all Company policies and procedures including but not limited to:
- The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
- The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
- The use of slip-resistant shoes and proper lifting techniques.
Qualifications
Previous cooking experience is required.
Benefits
- Retirement Plan
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
- Medical, Dental, Vision, Life Insurance/AD, Disability Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
- For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
Pay
$17.25 per hour to $18.25 per hour.
Schedule
Full and part time; Days and hours may vary. Open availability is required. More details upon interview.
Skills
None specifically listed.
Benefits
Great benefits! Paid training! Growth opportunities! Free shift meal!
Pay
$17.25 per hour to $18.25 per hour.
Schedule
Full and part time; Days and hours may vary. Open availability is required. More details upon interview.
Qualifications
Previous cooking experience is required.
Skills
None specifically listed.
Benefits
Great benefits! Paid training! Growth opportunities! Free shift meal!
Pay
$17.25 per hour to $18.25 per hour.
Schedule
Full and part time; Days and hours may vary. Open availability is required. More details upon interview.
Qualifications
Previous cooking experience is required.
Skills
None specifically listed.
Benefits
Great benefits! Paid training! Growth opportunities! Free shift meal!
Pay
$17.25 per hour to $18.25 per hour.
Schedule
Full and part time; Days and hours may vary. Open availability is required. More details upon interview.
Qualifications
Previous cooking experience is required.
Skills
None specifically listed.
Benefits
Great benefits! Paid training! Growth opportunities! Free shift meal!
Pay
$17.25 per hour to $18.25 per hour.
Schedule
Full and part time; Days and hours may vary. Open availability is required. More details upon interview.
Qualifications
Previous cooking experience is required.
Skills
None specifically listed.
Benefits
Great benefits! Paid training! Growth opportunities! Free shift meal!
Pay
$17.25 per hour to $18.25 per hour.
Schedule
Full and part time; Days and hours may vary. Open availability is required. More details upon interview.
Qualifications
Previous cooking experience is required.
Skills
None specifically listed.
Benefits
Great benefits! Paid training! Growth opportunities! Free shift meal!
Pay
$17.25 per hour to $18.25 per hour.
Schedule
Full and part time; Days and hours may vary. Open availability is required. More details upon interview.
Qualifications
Previous cooking experience is required.
Skills
None specifically listed.
Benefits
Great benefits! Paid training! Growth opportunities! Free shift meal!
Pay
$17.25 per hour to $18.25 per hour.
Schedule
Full and part time; Days and hours may vary. Open availability is required. More details upon interview.
Qualifications
Previous cooking experience is required.
Skills
None specifically listed.
Benefits
Great benefits! Paid training! Growth opportunities! Free shift meal!
Pay
$17.25 per hour to $18.25 per hour.
Schedule
Full and part time; Days and hours may vary. Open availability is required. More details upon interview.
Qualifications
Previous cooking experience is required.
Skills
None specifically listed.
Benefits
Great benefits! Paid training! Growth opportunities! Free shift meal!
Pay
$17.25 per hour to $18.25 per hour.
Schedule
Full and part time; Days and hours may vary. Open availability is required. More details upon interview.
Qualifications
Previous cooking experience is required.
Skills
None specifically listed.
Benefits
Great benefits! Paid training! Growth opportunities! Free shift meal!
Pay
$17.25 per hour to $18.25 per hour.
Schedule
Full and part time; Days and hours may vary. Open availability is required. More details upon interview.
Qualifications
Previous cooking experience is required.
Skills
None specifically listed.
Benefits
Great benefits! Paid training! Growth opportunities! Free shift meal!
Pay
$17.25 per hour to $18.25 per hour.
Schedule
Full and part time; Days and hours may vary. Open availability is required. More details upon interview.
Qualifications
Previous cooking experience is required.
Skills
None specifically listed.
Benefits
Great benefits! Paid training! Growth opportunities! Free shift meal!
Pay
$17.25 per hour to $18.25 per hour.
Schedule
Full and part time; Days and hours may vary. Open availability is required. More details upon interview.
Qualifications
Previous cooking experience is required.
Skills
None specifically listed.
Benefits
Great benefits! Paid training! Growth opportunities! Free shift meal!
Pay
$17.25 per hour to $18.25 per hour.
Schedule
Full and part time; Days and hours may vary. Open availability is required. More details upon interview.
Qualifications
Previous cooking experience is required.
Skills
None specifically listed.
Benefits
Great benefits! Paid training! Growth opportunities! Free shift meal!
Pay
$17.25 per hour to $18.25 per hour.
Schedule
Full and part time; Days and hours may vary. Open availability is required. More details upon interview.
Qualifications
Previous cooking experience is required.
Skills
None specifically listed.
Benefits
Great benefits! Paid training! Growth opportunities! Free shift meal!
Pay
$17.25 per hour to $18.25 per hour.
Schedule
Full and part time; Days and hours may vary. Open availability is required. More details upon interview.
Qualifications
Previous cooking experience is required.
Skills
None specifically listed.
Benefits
Great benefits! Paid training! Growth opportunities! Free shift meal!
Pay
$17.25 per hour to $18