COOK (FULL AND PART TIME)

About the role

Wolfgang Puck Catering is hiring immediately for full and part time COOK positions at Fanny's Restaurant in Los Angeles, CA. We hire for curiosity, spirit, and heart, and invest in everything you bring to the table through mentorship, real development, and a clear path to leadership.

Responsibilities

• Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules
• Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty
• Tastes all prepared food items
• Uses established ticket collection procedures during service; responsible for records from area worked during service periods
• Cleans kitchen after preparation and serving, maintaining high standards of cleanliness
• Stores or discards excess food in accordance with safe food-handling procedures
• Keeps refrigerators and storerooms clean and neat; ensures food and supply items are stored per standards
• Operates and maintains kitchen equipment as instructed
• Assists in production planning, record keeping and reporting as required
• Assists in the ordering and receiving of all food and supplies as required
• Reports needed maintenance, faulty equipment or accidents to the supervisor immediately
• Attends in-service and safety meetings
• Maintains good working relationships with coworkers, customers, administrators and managers
• Performs job safely while maintaining a clean, safe work environment
• Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards
• Personal commitment to your own safety and that of others
• Performs other duties as assigned

Requirements

• One to two years of cooking experience is required
• Full and part time availability; Monday through Sunday, morning or evening shift

Safety requirements

• Use of medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer
• Use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables
• Use of slip-resistant shoes and proper lifting techniques

Pay

$20.00 to $24.00 per hour

Benefits

• Medical, Dental, Vision
• Life Insurance / AD&D
• Disability Insurance
• Retirement Plan
• Paid Time Off
• Holiday Time Off (varies by site/state)
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

This response is AI-generated, for reference only.