Cook & Food Production - FT & PT Avail - Wilmington College

Job Summary

Hallmark Management Service is an onsite food service management company providing residential dining service, catering, and retail operations at some locations. Our dining program specializes in made from scratch and made to order meals. Our values are purposefully simple, we believe in being honest, hardworking, hospitable, and hungry to achieve great things together.

Position Requirements

• Background Check/Drug Screen
• Ability to work as part of a team
• Requires occasional lifting, carrying, pushing, pulling up to 40 lbs.
• Requires constant standing and walking

Job Related Duties & Responsibilities

• Prepares and serves food according to our company recipes and presentation standards
• Accurately completes productions records
• Maintains a clean and organized workspace storing, labeling and rotating product according to our standards
• Supports Cooks & Bakers with component ingredients for company recipes as assigned
• Fulfills other duties as assigned
• Follows health, safety, and sanitation guidelines in our commercial production kitchen
• Exhibits a customer comes first attitude