Jobs · Management · New Jersey

COOK

On-siteManagementFull-time

Cook/Chef Benefits

  • Competitive wages based on experience
  • Daily pay option available
  • Generous paid time off (PTO) package
  • Medical, Dental and Vision insurance
  • Supplemental disability and life insurance options
  • Flexible Spending Account
  • 401k available
  • Career advancement opportunities / tuition reimbursement

Cook/Chef Responsibilities

  • Prepare all served food
  • Plan food production to coordinate with meal serving hours
  • Follow standard recipes and special diet orders
  • Operate standard kitchen equipment safely and efficiently
  • Adhere to all sanitation and food production codes
  • Clean and maintain kitchen equipment, utensils, and appliances

Benefits

  • Generous paid time off (PTO) package
  • Medical, Dental and Vision insurance
  • Supplemental disability and life insurance options
  • Flexible Spending Account
  • 401k available

Skills

Not specified

Qualifications

Not specified

Pay

TBD

Schedule

TBD

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