Cook
Spire Hospitality · Detroit, MI · 2 wk ago
On-siteManagementFull-time
About the role
SPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country. We ensure you have the support, tools and opportunities you need to get the job done, grow as an individual, and excel in your hospitality career. We offer a comprehensive full-time benefits package.
Responsibilities
- Crafts dishes according to standard recipes or guest specifications
- Ensures meticulous product storage and precise portion control for each dish
- Maintains immaculate cleanliness and functionality of refrigeration, storage, and work areas
- Monitors food, produce, and cooking supply levels to facilitate timely reordering
- Delivers exceptional Guest Services as part of our Food & Beverage – Culinary team
Qualifications
- Education: High school diploma or its equivalent
- Experience: Previous Housekeeping Room Attendant experience preferred
Benefits
- EARLY PAY OR EARNED WAGE ACCESS get paid before payday
- Medical, dental, vision, pet discount program, identity theft protection, pre-paid legal support, flexible spending accounts, matched 401K, life, critical accident or illness, short- & long-term disability, paid time off, wellness programs, wonderful hotel discounts and much more
Physical Demands
- Lift, carry loads weighing up to 50 lbs
- Push and pull wheeled carts weighing up to 50 - 100 lbs
- Extend arms overhead, scrub, bend, and stoop for extended periods and work in confined spaces
- Meet deadlines, including thoroughly cleaning a minimum of 13 rooms per day