Jobs · Management · Virginia

Cook

Singh Management · Ashburn, VA · 2 wk ago
ManagementFull-time

About the role

This position is responsible for preparing and cooking meals in accordance with recipes and customer orders.

Responsibilities

  • Prepare and cook meals to order, ensuring food safety and quality.
  • Follow recipes and adjust cooking times as necessary.
  • Handle inventory and replenish supplies as needed.
  • Ensure cleanliness of work area and equipment.

Requirements

  • Minimum high school diploma or equivalent.
  • Experience in a fast-paced kitchen environment preferred.
  • Ability to follow instructions and work independently.
  • Good communication skills to interact with customers and coworkers.

Qualifications

  • Knowledge of basic cooking techniques and ingredients.
  • Ability to lift and move heavy objects as required.
  • Valid driver’s license and reliable transportation may be required for deliveries.

Skills

  • Attention to detail.
  • Time management skills.
  • Problem-solving abilities.

Benefits

  • Health insurance coverage.
  • Flexible schedule options.
  • Professional development opportunities.

Pay

The pay range for this position is $15.00 - $18.00 per hour.

Schedule

Shifts are typically from 6:00 AM to 2:00 PM, Monday through Friday.

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