Cook
Schulte Hospitality Group
About the role
Join Schulte Hospitality Group, an organization dedicated to hospitality, respect, authenticity, and continuous improvement. We're looking for a dynamic Cook to join our Graduate by Hilton Columbia team.
Responsibilities
- Maintain high sanitation standards throughout the area of responsibility
- Ensure organized and clean storage areas for all food
- Ensure all food items are properly handled and stored at the conclusion of the shift
- Properly rotate inventory
- Prepare food according to specifications for breakfast, lunch, dinner, and banquets
- Maintain clean and orderly storage areas and product pars
- Work with manager to create specials and other menu variations
- Perform various other duties as assigned
Requirements
- Minimum of High School education preferred
- Previous experience in a similar role required
Qualifications
Basic understanding of or the ability to learn basic sanitation and regulations for workplace safety. Ability to communicate effectively verbally and in writing. Knowledge of food preparation health and safety guidelines. Ability to work flexible hours and shifts. Ability to multi-task. Team player.
Skills
- Basic understanding of or the ability to learn basic sanitation and regulations for workplace safety
- Ability to communicate effectively verbally and in writing
- Knowledge of food preparation health and safety guidelines
- Ability to work flexible hours and shifts
- Ability to multi-task
- Team player
Benefits
- Paid Time Off (PTO)
- Drug Screen
- Background Check
- Reference Checks
- Potential Employment Assessment
- Compensation Range 15
Pay
Paid Time Off (PTO) is available for eligible associates in accordance with the Company's Paid Time Off policy. This position is tipped eligible. Specific compensation and benefit details will be discussed during the interview process.
Schedule
Flexible hours and shifts are required.