Cook
REGENCY AT BLUFFS PARK · Ann Arbor, MI · 3 mo ago
On-siteManagementFull-time
Qualifications
- High School Diploma or GED
- Serve Safe Certification (preferred)
- At least 1 year of experience as a Cook
Responsibilities
Prepare meals that are plateable and delicious while following any dietary needs of our Residents.
Is a leader in the kitchen in the absence of the Dietary Manager.
Assuring all safety guidelines are followed at all times.
Must have the ability to handle last-minute and/or urgent changes.
Benefits
Sign on bonus is divided into 4 equal payments the first year
Sign on bonus amount: $4000 for Full Time, $2000 for Part Time