Jobs · Management · Illinois

Cook

OSI Group · Aurora, IL · Yesterday
On-siteManagement$18.05–$27.05/hrFull-time

Position Summary

This role is responsible for cooking in the Corporate Office kitchen, to include menu planning, supply ordering, cooking, cleaning, and coordinating food needed for meetings and special events.

Principal Duties & Responsibilities

  • Plan and prepare lunch daily for Corporate Office employees and their guests.
  • Order supplies and food as needed.
  • Establish procedures and perform cleaning of the kitchen on a daily, weekly and monthly basis.
  • Shop for grocery items as needed.
  • Cook special menus and services as needed for meetings, special events, dinners, etc.
  • Maintain soft drink and coffee supplies.
  • Maintain Food Handling certifications at company expense as required by State Health regulations.
  • Understand and place in practice appropriate safety procedures.

Experience & Skills

  • 3-5 years of experience in related field preferred.
  • Experience in high scale food production, commercial or food service environment.
  • High School Diploma and/or equivalent work experience required.

Compensation/Benefits

The hourly range for this role is $18.05–$27.05, with a midpoint of $22.55. Offers are typically made between the minimum and midpoint of the range, based on skills, experience, and internal equity. In rare cases, highly qualified candidates may receive an offer above the midpoint; however, offers at the maximum of the range are not customary. The salary range posted represents the low and high end of OSI’s salary range for this position. Salaries will vary based on various factors, including but not limited to, location, education, skills, experience, and performance. Base salary is one component of OSI’s overall total rewards package. Other components may include bonuses, special pay programs, comprehensive time off, 401k with match, and a full suite of benefit offerings for you and your family.

Work Environment

Work is generally performed within a business professional office environment, with standard office equipment available. Work conditions are typical of kitchen environment. This role does not require any domestic travel. Position may require the physical agility of lifting up to 50 pounds. Position may require frequent and/or infrequent of bending, squatting, pushing, pulling, stretching/reaching, use hands or fingers, talk, hear, feel objects, tools, controls and standing/walking on concrete flooring. Position may require the physical ability to stand/walk for Greater than 4 hours.

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