Cook

About the role

We are looking for someone with a passion for food and strong time management abilities who can provide our clients with an exceptional dining experience.

Responsibilities

• Ensure meals are made precisely to guest orders while following standard recipes consistently
• Work a variety of stations on any given shift
• Communicate effectively with other kitchen staff to keep operations running efficiently

Qualifications

• Competent and experienced line cook
• Adept in poaching, braising, roasting, grilling, sautéing, and frying
• Team player with positive attitude

Pay

19.00 - 21.00 hourly