Jobs · Management · North Carolina

Commissary-Catering Prep - Join a Great Team

La Farm Bakery · Cary, NC · 1 mo ago
On-siteManagementFull-time

Benefits

  • Dental insurance
  • Employee discounts
  • Free uniforms
  • Health insurance
  • Opportunity for advancement
  • Paid time off
  • Training & development
  • Vision insurance
  • Wellness resources

Schedule

Full-Time — shared between commissary and catering. Weekends required, holiday work required, two days off (not consecutive).

About the Role

Lots of growth opportunity in this role. A great team has been built.

Essential Duties

Team: Embody La Farm values through action, example, and communication: Exceed Customer Expectations, Quality, Dignity, Community, Learning, Teaching, and Innovation.

Customer Service: Ensure and exude world-class customer service and demonstrate urgency to serve every customer.

Product Quality: Ensure the highest quality food is prepared per La Farm standards.

Operations Systems & Procedures:

  • Safely and properly use equipment for café menu items.
  • Responsible for all aspects of assigned station.
  • Completes daily checklists.
  • Cleans, sanitizes, and maintains utensils and tools.
  • Communicate with team and manager.
  • Ensure overall unit safety and sanitation goals and policies.
  • Maintain grade “A” or better by beating health and sanitation inspection standards.
  • Uphold company standards and policies for opening/closing.
  • Ensure safe working conditions and comply with all laws.

Other Duties As Assigned: The statements contained herein reflect general details of the job’s principal functions, knowledge and skills requirements, and scope of responsibility, but should not be considered an all-inclusive listing of job requirements. Individuals may perform other duties as assigned or needed.

Experience/Knowledge/Skills/Abilities

  • Experience in culinary field, prep and/or catering work experience required.
  • Must be able to work effectively in a confined area.
  • Knowledge of weights, volume, and cooking procedures.
  • Exceptional customer service skills.
  • High attention to detail.
  • Great relationship building skills and demonstrated positive demeanor as a team player.
  • Ability to work in fast paced environment and multitask.
  • Flexibility required: Weekends required, holiday work required, two days off (not consecutive).
  • Ability to develop constructive and cooperative working relationships with others.
  • Multi-lingual a plus.
  • Basic English reading and communication skills.

Essential Physical Demands

  • Ability to bend and lift 50 lbs.
  • Ability to stand for extended periods of time.
  • Continuous use of hands and arms.
  • Continuous bending, reaching, and twisting.

Similar jobs