Jobs · Management · New Jersey

Cocinero De Preparación

Morton's The Steakhouse · Atlantic City, NJ · 2 mo ago
On-siteManagement$20/hrOther

About the role

Join a winning team as a Prep Cook and become part of an incredible group that delivers on our promise to know and exceed guest experiences from the moment they walk through our doors. We offer structured programs for professional growth and advancement, and we believe our employees are our greatest asset.

Responsibilities

  • Prepare ingredients and maintain clean, organized work stations in fast-paced environments
  • Follow recipes and portion controls to ensure consistency and quality
  • Collaborate with team members to meet service demands and guest expectations

Qualifications

  • 1+ years of experience as a prep cook
  • Passion for good food and creating great experiences
  • Ability to work comfortably in high-pressure, fast-paced settings
  • Commitment to our ideals of being Fair, Friendly, Accommodating, Inclusive, and Respectful
  • Team player with a guest-first mindset

Benefits

  • Unprecedented training and development programs
  • Generous employee discounts on dining, retail, entertainment, and hotel stays
  • Flexible scheduling options
  • Multiple health benefit plans tailored to your needs, including dental, vision, voluntary life, and short-term disability
  • Paid sick leave
  • Advancement opportunities
  • Community volunteer opportunities through Landry’s League
  • Positive, respectful work environment that values diversity

Pay

USD $20.00 – USD $24.00 per hour (this position does not earn tips)

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