Closing Bakery Clerk-North Salt Lake

About the role

Lee’s Marketplace is a family-owned grocery chain committed to providing an enjoyable shopping experience for our guests. We pride ourselves on offering high-quality products, exceptional service, and a friendly, welcoming environment. We value our team members and treat them like family, and we strive to make a positive impact in the communities in which we serve. Lee’s Marketplace Bakery Clerks are charged with assisting in any way possible in the total operation of the Bakery Department. Some of the responsibilities may include packaging, labeling, displaying, and verifying the quality of the baked goods produced by the Bakery department while engaging with guests in person, over the phone, or through digital communication tools. Bakery Clerks tend to work in a consistently fast-paced environment while maintaining Lee’s Marketplace's high standard of personal, exemplary customer service. This position is expected to learn and maintain knowledge of Lee’s wide variety of bakery options and other specialty food products, creating a great engagement and shopping experience for each guest who visits the Bakery.

Responsibilities

• Helps with the production, development, preparation, and maintenance of Bakery items in accordance with recipes and quality standards.
• Assists in the displaying and restocking of Bakery products.
• Ensures shelves and cases are filled, fresh, rotated, faced, and cleaned.
• Maintains accurate food inventories.
• Learns about, and educates customers about, Lee’s Marketplace bakery products and services.
• Maintains training and certification by actively attending in-person trainings and consistently utilizing digital training platforms.
• Maintains, processes, and completes orders through digital and in-person order processing.
• Other responsibilities as needed.
• Greets and assists guests in a friendly and courteous