Clinical Dietitian (PRN)

How You'll Contribute

• Approves menus including modified diets
• Provides nutritional assessments for patients as needed
• Provides counsel to patients and their families on dietary plans, food selections, preparation, and nutritional principles
• Monitors the performance improvement plans of the Dietary Services department
• Provides input in the development and implementation of patient care plans in relation to nutritional needs
• Consults with patients and family members concerning dietary needs and goals
• May instruct patients and/or families regarding diet therapy programs
• Coordinates Dietary Services Department with JCAHO standards for food service and assists Dietary Manager as needed
• Plans modified diets for patients as requested by attending physician/licensed practitioner
• Communicates to Dietary team in a timely manner
• Performs nutritional assessments in a timely manner
• Monitors and documents patient care in regard to therapeutic diets
• Reviews patients' charts to determine need for nutritional assessments
• Documents patient charts with nutritional planning, and updates as changes in nutritional needs occur

Why join us

We believe that investing in our employees is the first step to providing excellent patient care. In addition to your base compensation, this position also offers (full-time & part-time staff only):

• Comprehensive Benefits: Multiple levels of medical, dental and vision coverage for full-time and part-time employees
• Financial Protection & PTO: Life, accident, critical illness, hospital indemnity insurance, short- and long-term disability, paid family leave and paid time off
• Financial & Career Growth: Higher education and certification tuition assistance, loan assistance and 401(k) retirement package and company match
• Employee Well-being: Mental, physical, and financial wellness programs (free gym memberships, virtual care appointments, mental health services and discount programs)
• Professional Development: Ongoing learning and career advancement opportunities
• Opening a Brand-New Hospital: Join a team of accomplished leaders to open a brand-new hospital, built from the ground up with cutting edge technology

What We're Looking For

• Bachelor's degree from an accredited institution
• Requires a minimum of three (3) years dietary experience in a health care facility, with concentration in nutritional assessment and planning
• Current Registration with the American Dietetic Association (RD or RDN) or similar organization and licensure per state of practice required