Clinical Dietitian (Per Diem, CDR)

Job Summary

Responsible for providing clinical nutrition services, including nutrition assessment, modified diet formulation, self-management training and nutrition intervention to patients/residents. Ensures patient satisfaction, quality care, regulatory agency compliance, and good public relations are achieved through the safe and efficient use of resources.

Qualifications

• Bachelor’s Degree in Food and Nutrition/Dietetics or related field required
• Registered Dietitian Nutritionist with Commission on Dietetic Registration required or RD eligible (Must achieve Registered Dietitian credential and request CDN within 90 days of hire)
• Certified Dietitian-Nutritionist with the CT Department of Public Health within 90 days of hire
• Must be able to read, write and speak English
• Ability to calculate figures and amounts such as proportions, percentages, and volume
• Additional languages a plus
• Master’s Degree in Nutrition or related field preferred
• One year of work experience in clinical nutrition preferred

Location & Shift Details

• Location: Charlotte Hungerford Hospital (10115)
• Shift: Minimum: 1 weekend per month 1 winter and 1 summer holiday Some weekday/evening availability for onboarding/training. Flexible hours.