Cibolo Market - Meat Cutter - Full time

About the Role

As a Meat Cutter, you'll help provide a well-stocked and well-maintained department while delivering superior customer service. You'll prepare, package, and merchandise fresh products daily, ensuring compliance with all department and food safety/sanitation standards.

Responsibilities

• Cuts, trims, and bones meat for display or as ordered by customers, adhering to company standards.
• Operates equipment such as electric grinders, saws, knife sharpeners, tenderizers, and slicers.
• Weighs, wraps, and labels product packages for counter display; rotates products as needed.
• Maintains proper storage practices in the meat cooler.
• Uses MCS technology to generate production lists and track "re-works."
• Assists customers with product questions and selections.
• Scans items on Telxon for production purposes.
• Assists in technical areas as needed.

Food Safety / Sanitation

• Cleans and sanitizes display cases and equipment.
• Complies with H-E-B food safety and sanitation standards.
• Follows department SOPs, store operating procedures, and federal/state fresh meat regulations.

Customer Service

• Provides superior customer service.
• Answers customer questions and assists with product selections.

Qualifications

• Age: 18+
• 1+ years of related experience and/or training.
• Working knowledge of product rotation, department/store sanitation, shrink awareness, and MS Outlook (Word, Excel).
• Meat-cutting skills (saw, grinder).
• Customer service and communication skills.

Licenses/Certifications

• Completion of power jack training.
• Completion of Meat Cutter learning plan and certification by trainer of the Meat Cutter Final Assessment course #001289.
• Must complete meat cutter training and certification within 3 months (external).

Physical Demands & Working Conditions

• Function in a fast-paced, retail environment with detailed and precise tasks.
• Work with customers, staying attentive to their needs.
• Lift and carry moderately heavy loads (40 - 60 lbs).
• Frequently stand, walk, bend, reach, pivot, push/pull with arms, and grasp.
• Frequently exposed to moving mechanical parts, extreme cold, and high-tech chemicals.
• Occasionally exposed to wet and/or humid conditions.

While there may be exceptions, the measurements noted are generally defined as: Constantly (5.5+ hours per 8-hour day), Frequently (2.5 - 5.5 hours per 8-hour day), Occasionally (0 - 2.5 hours per 8-hour day).

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Last revised: 11/1/2012.