CHEF TOURNANT/PRODUCTION
Epping Forest Yacht & Country Club · Jacksonville, FL · 1 mo ago
ManagementFull-time
About the role
Epping Forest Yacht & Country Club is a premier workplace in Northeast Florida. They are currently seeking individuals with a passion for joining their team.
Responsibilities
- Ensure food production meets the specifications of the Executive Chef regarding quality, presentation, sanitation, and cost control.
- Work flexible schedules, including weekends, holidays, and split shifts.
- Arrive on time, wear proper uniform, and maintain cleanliness and hair standards.
- Attend required training, safety courses, and meetings.
- Consult with the Executive Chef on menus, specials, and cost reduction strategies.
- Oversee kitchen personnel and maintain high sanitation and safety standards.
- Train and supervise kitchen staff, including utility personnel and servers.
- Manage food and labor costs, exercise portion control, and assist with scheduling.
- Assist in food inventory, maintenance, and payroll in the absence of the Executive Chef.
- Perform additional tasks as assigned by the Executive Chef or Director of Food and Beverage.
Requirements
- High school diploma or equivalent.
- Ability to speak, read, write, and understand English.
- 3 years of professional kitchen experience in saucier, prep, banquet, pantry, and hot line roles.
- Working knowledge of 5 basic sauce groups, soup preparations, food products, cooking temperatures, and sanitation standards.
- Working knowledge of kitchen equipment and safety features.
Qualifications
- Must be able to work on feet, lift 50 pounds, and work in a hot environment.
- Must be able to work a flexible schedule, including weekends, holidays, and split shifts.
- Must be able to lift and move 50 pounds.
- Must be able to work in a hot environment.
Skills
- Strong organizational and multitasking skills.
- Attention to detail and ability to meet deadlines.
- Excellent communication and interpersonal skills.
- Knowledge of kitchen equipment and safety features.
- Ability to manage food and labor costs.
Benefits
- Paid vacation: 10 days after 1st year.
- Paid sick leave: 6 days per year.
- Medical insurance.
- Dental insurance.
- Disability insurance.
- Life insurance.
- Vision insurance.
- Employee-funded 401(k) with matching.
Pay
Commensurate with experience.
Schedule
Variated schedule including weekdays, weekends, and holidays.
Full Time Benefits
- Full-time benefits package.
Equal Opportunity Employer
Epping Forest Yacht & Country Club is an Equal Opportunity Employer and a Drug-Free Workplace.