CHEF (FULL TIME)
About the role
Mazzone is hiring a full-time Chef position at Regeneron, located at 480 North Greenbush Road, Rensselaer, NY 12144. Online applications are accepted only. The schedule is full-time, Sunday through Friday, with varying hours. The requirement is two to three years of previous short-order cooking experience, specializing in deli, grilling, or pizza, along with proficiency in the Hazard Analysis Critical Control Point (HAACP) system.
Responsibilities
- Supervises, coordinates, and participates in activities of cooks and other associates engaged in preparing, cooking, and serving food.
- Ensures all food handling, sanitation, and customer service standards are met.
- Supervises hourly kitchen associates, including interviewing, scheduling, payroll, training, counseling, reviewing, and recommending disciplinary actions.
- Prepares high-quality food items according to standardized recipes to meet production, delivery, and service schedules.
- Serves meals or prepares for delivery, ensuring proper presentation, food quality, portion control, and maintaining proper serving temperatures.
- Tracks food use, waste, and consumption to requisition or purchase products.
- Receives and inspects product and supplies for quality and quantity to ensure appropriate inventory.
- Maintains sanitation of equipment, supplies, and utensils.
- Cleans workstation thoroughly before leaving area.
- Keeps display equipment clean and free of debris during meal service to ensure compliance with sanitation, safety, production, and merchandising requirements.
- Selects and develops recipes and menus.
- Performs other duties as assigned.
Qualifications
Two to three years of previous short-order cooking experience, specializing in deli, grilling, or pizza, is required. Proficient knowledge of the Hazard Analysis Critical Control Point (HAACP) system is necessary.
Benefits
- Retirement Plan
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
- Medical
- Dental
- Vision
- Life Insurance/AD
- Disability Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
Pay
$22.00 per hour to $25.00 per hour. Internal Employee Referral Bonus Available.
Schedule
Full time; Sunday through Friday, hours may vary. More details upon interview.
Skills
Proficiency in Hazard Analysis Critical Control Point (HAACP) system, short-order cooking experience, specialization in deli, grilling, or pizza.
Benefits
- Retirement Plan
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
- Medical
- Dental
- Vision
- Life Insurance/AD
- Disability Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
Pay
$22.00 per hour to $25.00 per hour. Internal Employee Referral Bonus Available.
Company Information
Mazzone is a hospitality company founded over 30 years ago with a focus on customer service. It operates two divisions: On/Off premise catering and business dining. The company partnered with Restaurant Associates in 2017 and currently operates in 18 locations across the capital district with over 1,000 employees. Mazzone values attention to detail and exceptional service, emphasizing these qualities in its mission statement.
Equal Opportunity Employer
Mazzone is an equal opportunity employer committed to diversity and inclusion. Qualified candidates must be able to perform the essential functions of the position with or without a reasonable accommodation. The company maintains a drug-free workplace and adheres to fair chance initiatives for hiring.