Cheba Hut - Closing Shift Leader
Cheba Hut "Toasted" Subs · Little Rock, AR · 1 wk ago
On-siteFinanceFull-time
About the Role
Lead the crew, own the shift, and keep the vibes high at Cheba Hut. As a Shift Leader, you'll motivate a team, deliver legendary guest experiences, and ensure smooth operations. You'll thrive in a fast-paced environment, develop people, and jump in wherever needed.
Responsibilities
- Lead and motivate team members through servant leadership.
- Coach, train, and develop team members while recognizing and celebrating great performance.
- Hold team members accountable to Cheba Hut standards and create a positive, inclusive, and high-energy work environment.
- Open, run, and close shifts successfully, ensuring food quality, safety, and cleanliness standards are met.
- Complete daily checklists, line checks, and shift responsibilities.
- Maintain proper staffing and deployment throughout the shift, monitor prep levels, and communicate product needs.
- Support inventory, receiving deliveries, and food rotation.
- Ensure all guests receive fast, friendly service and create memorable interactions with every customer.
- Resolve guest concerns professionally and support catering, events, and community outreach opportunities.
- Help maintain the unique culture and atmosphere that makes Cheba Hut special.
- Control labor and food costs, minimize waste through proper prep and portioning, and protect company assets.
- Execute operational standards that drive sales and profitability.
Requirements
- 18 years or older.
- Previous restaurant, hospitality, or leadership experience.
- Ability to lead a team in a fast-paced environment.
- Strong communication and problem-solving skills.
- Reliable transportation (Lyft or Uber is not considered reliable).
- Ability to work nights, weekends, and holidays.
Preferred Qualifications
- Restaurant Shift Lead or Management experience.
- Food safety certification.
- Experience in training and developing team members.
- Passion for building culture and team engagement.
Physical Requirements
- Ability to stand for extended periods.
- Lift up to 50 pounds.
- Frequent bending, reaching, and moving throughout the restaurant.
- Comfortable working in a fast-paced kitchen environment.
Benefits
- Competitive hourly pay.
- Dental insurance.
- Employee discounts.
- Flexible scheduling.
- Health insurance.
- Training & development.
- Vision insurance.
- Leadership development opportunities.
- Employee meal discounts.
- Fun, unique work environment.
- Opportunities for advancement into Certified Trainer, Assistant General Manager, and General Manager roles.
About Cheba Hut
At Cheba Hut, we believe greatness is achieved through the success of the people you lead. We don't just build sandwiches—we build teams, careers, and communities. Our leadership philosophy emphasizes servant leadership, accountability, team development, and creating opportunities for others.
Who succeeds at Cheba Hut? People who:
- Own their responsibilities.
- Put the team before themselves.
- Communicate clearly and respectfully.
- Bring positive energy every day.
- Believe that great leadership is about serving others.
- Love creating memorable experiences for both guests and coworkers.
This franchise is independently owned and operated by a franchisee. All hiring decisions will be made by the management of this franchise location.