Charlotte's Bakery: Full Time Baker

About the role

Charlotte's Bakery is part of the Charlotte's family — the same folks behind Charlotte's Coffee House. We're not just here to bake; we're here to be the living room of the community, a place where people come to recharge, reconnect, and recenter over something delicious. If you take pride in your craft and love making people's day a little better, we want to meet you.

Responsibilities

• Prepare and bake breads, pastries, and other baked goods according to recipes and quality standards
• Manage proofing, baking, and cooling schedules to keep product flowing all day
• Maintain a clean, organized, and food-safe kitchen
• Monitor inventory and flag ingredient needs before they become a problem
• Ensure every item that leaves the kitchen meets our presentation and quality bar — remake it if it doesn't
• Work closely with front-of-house staff to keep the case stocked and coordinate order timing
• Follow all food safety and sanitation guidelines

Requirements

• Previous baking or pastry experience preferred, but a strong work ethic and willingness to learn matter more
• Comfortable on your feet in a fast-paced kitchen environment
• Available for early morning shifts and weekend rotation
• Able to take ownership of your work and don't need to be told twice
• A team player who communicates clearly and treats coworkers with respect
• Food Handler certification (or willingness to obtain one upon hire)

Pay

Starting wage: $14–$16/hour, based on experience

Schedule

Full-time, 30–40 hours per week