Certified Packaging Team Member -- 3rd Shift Line 15 Spoonables

About the role

This role is a Certified Packaging Team Member working 3rd shift on Line 15 at Winland Foods, delivering Spoonables to millions of consumers. The schedule is Monday - Friday from 10:00 PM to 6:30 AM.

Responsibilities

• Safe Equipment Operation & Maintenance: Operate and maintain packaging machinery, perform changeovers, and address operational issues.
• Product Handling, Quality Control & Inventory Management: Inspect products, perform manual packing, manage inventory, and record transactions in SAP.
• Food Safety & Sanitation Compliance: Follow food safety regulations, maintain cleanliness, and document compliance.
• Team Collaboration, Leadership & Training: Assist team members, provide backup coverage, share knowledge, and support training.
• Documentation, Communication & Continuous Improvement: Complete paperwork, report issues, participate in 5S efforts, and assist in resolving problems.

Requirements

• High School Diploma or GED
• Minimum 1 year of work experience in manufacturing or food production
• Forklift certification preferred (required for advanced level)
• Willingness to obtain certification if not already held
• Age 18+
• Ability to operate and troubleshoot production line equipment
• Proficiency in SAP, hand scanners, and basic math skills
• Advanced levels require proficiency in MII, WE systems, and interpreting line huddle measures
• Computer literacy in Microsoft Office applications
• Knowledge of GMPs, SQF, HACCP, FSMA, and other food safety regulations
• Commitment to following all company safety policies and procedures

Qualifications

• Education: High School Diploma or GED
• Experience: Minimum 1 year of work experience in manufacturing or food production
• Technical Skills: Ability to operate, troubleshoot, and perform minor repairs on production line equipment
• Physical Demands: Stand and walk for extended periods, lift up to 50 lbs frequently, and perform tasks involving frequent climbing, pulling, pushing, carrying, grasping, reaching, twisting, turning, and stooping

Skills

• Safe Equipment Operation & Maintenance
• Product Handling, Quality Control & Inventory Management
• Food Safety & Sanitation Compliance
• Team Collaboration, Leadership & Training
• Documentation, Communication & Continuous Improvement

Benefits

• Medical, Dental, Vision
• 401(k) with match
• STD/LTD/AD&D/Life
• HSA, FSA, EAP, Hospital indemnity, Accident Insurance, Identity and Fraud Protection Plan, Legal, and Critical Illness

Pay

$24.02 per hour plus shift differential

Schedule

Monday - Friday (10:00 PM - 6:30 AM)

Location

1 Quality Place, Buckner, KY 40010