Central Market (Fort Worth) Scratch Bread Baker - Full time

Responsibilities

• Work under direct supervision.
• Apply basic and some advanced skills in procedures, techniques, tools, materials and/or equipment appropriate to area of specialization.
• Use of specialized subject matter knowledge required.
• Mixing, shaping, baking, wrapping and stocking of products.
• Ensures quality control of all product before sending to sales floor.
• Maintains sanitation in the department.
• Maintains organization of back storage, freezer, walk-in and production area.
• Reads and executes daily production list.
• Ability to calculate figures and amounts such as weights, discounts, percentages and volumes.
• Provides customer service as required such as answering questions, taking orders on the phone.
• Assists in monitoring the quality of goods and monitors shrink.
• Orders and receives products and supplies.
• Maintains transfer records.
• Preps, wraps, prices, sells, and stocks products continuously.
• Demos, or prepares customer samples for self-serve.
• Provides superlative customers service.
• Uses suggestive selling techniques to maximize sales.

Qualifications

• Requires 2-5 years of related experience.
• Experience with commercial production preferred.

Skills

• Excellent interpersonal and communication skills.
• Ability to handle stressful situations.
• Good verbal and written communication skills.
• Ability to inform customers about ingredients.
• Values diversity.

Physical Demands & Working Conditions

• Lift and carry moderate to heavy loads (minimum of 50 lbs.).
• Bend, reach, push, and pull.
• Ability to work overnight and flexible schedules (days, evenings, weekends, and holidays).
• The work environment characteristics described here are representative of those a Partner encounters while performing the essential functions of this job.
• Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.