Catering/Commissary Driver - Part-Time (Initial Schedule: 11 AM to 7:30 PM - Saturdays, Sundays, and Mondays)

Responsibilities

• Verify flight documentation to ensure correct items are loaded before heading to ramp.
• Interact with Customer Service team members to identify and resolve problems.
• Comply with standard operating procedures regarding driving, positioning the unit at the planes, securing the work platform, and loading and unloading carts on and off the planes.

Requirements

• Must be at least 18 years of age.
• Effective communication skills in English, both written and verbal.
• Strong organizational skills.
• Able to multitask effectively.
• Able to anticipate needs of coworkers and passengers in a fast-paced environment.
• Able to work a flexible schedule including nights, weekends, and holidays.
• Possess a valid driver’s license with the ability to pass a continuous driving records check.
• Ability to obtain and maintain an MSP SIDA badge with a CBP Seal.

Qualifications

• Ability to work in a team environment, while also taking ownership of assigned catering carts and assigned deliveries independently.
• Proficiency driving lift trucks.
• Ability to drive and maneuver catering truck to rear of the aircraft and raise box of catering truck to the aircraft.
• Deliver, remove, and clear aircrafts of carts, food, beverage, essential supplies, and catering waste back and forth between elevated box (15ft) of catering truck and the aircraft in an efficient manner.
• Perform safety inspection of assigned items, including assigned truck, at beginning and end of the shift.
• Catering/Commissary Drivers coordinate with the manager and catering team to turn assigned planes at the same time and communicate with other departments as necessary.
• Prepare soda and beverage carts, assist with preparing Personal Supply Kits.
• Service international and domestic charter and scheduled flights.
• Relay information to supervisor on any interruption to normally scheduled assigned service to planes and work together on solutions and alternatives.
• Put delivered supplies in appropriate area.
• Maintain cleanliness of workspace.
• Other duties as assigned.

Skills

• Ability to work in a team environment.
• Proficiency driving lift trucks.
• Ability to drive and maneuver catering truck to rear of the aircraft and raise box of catering truck to the aircraft.
• Ability to service international and domestic charter and scheduled flights.
• Ability to work a flexible schedule including nights, weekends, and holidays.
• Ability to obtain and maintain an MSP SIDA badge with a CBP Seal.

Benefits

• Free standby and discounted travel privileges for employees, family, & friends.
• 401(k) match.
• Paid Sick Time Off.
• Employee Assistance Program including counseling for employees and their family.

Pay

Rate: $18.50 USD per hour

Schedule

Initial Schedule: 11 AM to 7:30 PM - Saturdays, Sundays, and Mondays.

Shift availability and minimum shift requirements are subject to change due to business needs.

Equal Opportunity Employer

It is the policy of Sun Country Airlines to provide equal employment opportunity (EEO) to all persons regardless of age, color, national origin, citizenship status, physical or mental disability, race, religion, creed, gender, sex, sexual orientation, gender identity and/or expression, genetic information, marital status, status with regard to public assistance, veteran status, or any other characteristic protected by federal, state or local law.