Catering Assistant (JR222496)
CCHMC Biomedical Research Technologies Masters Program · Cincinnati, OH · 3 wk ago
ManagementFull-time
About the role
The role is responsible for assisting in the preparation and serving of meals in various settings.
Responsibilities
- Prepare and serve meals according to recipes and food safety guidelines.
- Assist in maintaining cleanliness and organization of the kitchen area.
- Handle inventory and restock supplies as needed.
- Support in organizing catering events as required.
Requirements
- High school diploma or equivalent.
- Experience in a similar role preferred.
- Ability to work flexible hours including weekends and evenings.
Qualifications
- Excellent communication skills.
- Physical ability to lift and move heavy items.
- Knowledge of food service operations.
Skills
- Attention to detail.
- Time management.
- Customer service orientation.
Benefits
- Flexible scheduling.
- Health insurance coverage.
- Professional development opportunities.
Pay
$15.00 per hour.
Schedule
Variable schedule based on event needs.