Cashiers

Location: Claremont (team in Perris). Pay: $16.50 per hour plus big tip opportunities. Part‑time position.

Responsibilities

• Operate the cash register and handle cash transactions accurately.
• Promote the sale of bakery items.
• Thank guests for visiting and ensure a welcoming atmosphere for return visits.

Qualifications

• Proficient in POS systems, including Toast.
• Strong customer service and cash handling skills.
• Experience in food service and quick‑service restaurant environments.
• Knowledge of food handling and sanitation practices.
• Ability to manage time effectively and upsell menu items.
• Basic math skills for cash register operations and sales transactions.
• Background in food preparation and kitchen experience is a plus.

Schedule

• 15–30 hours per week.
• Morning shifts.
• Weekends and holidays.

Benefits

• Employee discount.

Experience

Entry‑Level (1–3 years).