CASHIER (FULL AND PART TIME)
Job Summary
Performs cashiering duties, including making cash transactions, verifying cash drawer, giving change, counting cash receipts and completing cash reports. May also perform general food service work. Maintains sanitation standards in the preparation, service and dining room facilities.
Essential Duties and Responsibilities
- Performs sales transactions in a timely fashion.
- Enters all sales into the cash register to ensure purchases are accurately recorded.
- Makes change, accepts declining balance cards and other acceptable forms of payment; issues receipts to customers.
- Follows standard procedures for issuing cash refunds.
- Interacts with customers and resolves customer complaints in a friendly, service-oriented manner.
- Responsible for all assigned change funds and cash receipts ensuring that cash drawer is in compliance with overage/shortage standards.
- Observes customer purchases in the cafe line and differentiates between standard portions.
- Replenishes condiments, coffee, other beverages and general supplies while maintaining cleanliness of service areas.
- Keeps pastry case stocked.
- Ensures compliance with company service standards and inventory and cash control procedures.
- Ensures compliance with all sanitation, ServSafe and safety requirements.
- Performs other duties as assigned.
Qualifications
Previous cash handling and customer service is required.
Pay
$14.00 to $16.00
Schedule
Full and part time; Days and hours may vary. Open availability is required. More details upon interview.
Benefits
- Medical
- Dental
- Vision
- Life Insurance/AD
- Disability Insurance
- Retail Plan
- Paid Time Off
- Holiday Time Off (varies by site/state)
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
Company Information
Culinaire is an upscale food and beverage management services provider to various national accounts including art museums, cultural landmarks, hotels, performing theaters, restaurants, and special event venues. The company is committed to its associates' career paths, safety, and success, as well as providing top-quality food products and service to clients.
About the Role
Culinaire is seeking full and part-time CASHIER positions. Applications can be submitted online. The schedule may vary and requires open availability. Previous cash handling and customer service experience is required. Compensation ranges from $14.00 to $16.00 per hour. Qualified candidates must be able to perform essential functions with or without reasonable accommodation.