Cashier / Front of House

Key Responsibilities

• Help guests find the right meal, suggesting menu items and ideas for the best dining experience.
• Work in partnership with the kitchen to ensure the dining experience is exceptional.
• Support maintaining a clean dining room.
• Interact positively and professionally with guests.
• Assist with food running and pick-up assistance.
• Clean and maintain beverage dispensers, front of house (including bathrooms), and overall cleanliness.
• Perform minor prep duties such as dessert and to-go dressing preparation.

Qualifications

• Friendly demeanor.
• Enthusiasm for the job.
• Guest focus.
• Willingness to learn and grow.
• Team player mentality.

Benefits

• Living wages.
• Free meals during full shifts.
• 20% off outside working hours.
• Full benefits package, including free food.

Pay

We offer competitive compensation based on experience and qualifications.

Schedule

Our schedule varies based on the needs of the business, but typically includes early morning, late night, and weekend shifts.