Cashier/Back Up Person in Charge (PIC)

Main Job Responsibilities

• Modeling and providing excellent, professional customer service
• Accurately and efficiently scanning and keying items into the register
• Receiving and processing all payments according to PCC standards
• Performing basic math skills and proficiency at 10-key
• Communicating effectively about PCC’s membership and programs
• Bagging groceries according to PCC bagging guidelines
• Maintaining orderly appearance of register area
• Ensuring that department sanitation, cleanliness, and safety standards are met
• When acting in the PIC capacity, supervising the front end and overseeing entire store, ensuring that all PCC policies and procedures are followed
• Handling security issues carefully and responsibly
• Protecting the safety of staff and customers and the security of PCC property
• Handling daily use and any problems with equipment properly and ensuring adherence to store standards

Qualifications And Skills

• Proven ability to provide excellent, professional customer service
• Available to work a variety of shifts including evenings and weekends
• Ability to operate an electronic register
• Demonstrated basic math skills, ability to handle money accurately, and proficient at 10-key
• Excellent attention to detail, multitasking skills and organizational skills required
• Previous retail or public customer contact experience desired; background in cashiering and retail grocery industry preferred
• Must be able to meet physical demands of position including standing, bending, twisting, repetitive motion and lifting 10-40 lbs
• Excellent leadership, teambuilding, and communication skills
• A current Food Worker Card from the Washington State Department of Health is required
• If hired into this role, a CPR/First Aid Certification is required (paid for by PCC)
• Must be at least 18 years of age