Jobs · OTHR · Texas

Caker

Paris Baguette North America · Georgetown, TX · 2 wk ago
On-siteOTHRFull-time

About the role

As a Caker at Paris Baguette, you’re not just creating cakes; you’re crafting edible celebrations. From elegant piping to whimsical designs, your artistry brings our guest experiences to life. This is a hands-on, creative role where precision meets passion in a bakery café that’s reestablishing the neighborhood bakery as the heart of the community.

We’re on a mission to bring expertly crafted baked and brewed goods to every neighborhood, with 1,000 cafés projected in the U.S. by 2030. This is your chance to grow with a brand that blends artisanal quality with joyful service.

Responsibilities

  • Decorate and assemble cakes and desserts to recipe and visual brand standards
  • Follow established production methods and maintain organized workflow
  • Ensure cake displays are organized and visually appealing to enhance the guest experience in a timely and continuous manner
  • Prepare creams, fillings, icings, and toppings from scratch or components
  • Manage daily production plans and workflows to meet café demand
  • Maintain a clean, organized, and food-safe decorating station
  • Support special orders and guest customization needs when applicable
  • Receive, stock, and organize ingredients and supplies efficiently
  • Monitor equipment and ingredient inventory, notifying supervisors of any issues or shortages
  • Manage time effectively to complete all assigned tasks
  • Help train new Cake Team Members in decoration techniques and café procedures
  • Monitor product quality and consistency
  • Complete waste logs, production sheets, or prep reports as required
  • Adapt to other bakery tasks as needed
  • Perform other duties as assigned to support the team

Requirements

  • At least 1+ years of cake decorating or culinary experience (preferred)
  • Familiarity with piping bags, whipped cream, fruit décor, and finishing techniques
  • Knowledge of food safety, sanitation, and labeling practices
  • ServSafe Food Handler’s Certification (preferred)
  • Strong attention to detail, time management, and pride in presentation
  • Ability to stand for long shifts and lift up to 30 lbs
  • Team-first attitude, willingness to learn, and passion for hospitality
  • Strong communication skills and ability to work effectively in a team
  • Ability to multi-task and manage multiple priorities
  • Passion for Paris Baguette’s mission, values, and culture

Benefits

  • Competitive hourly pay
  • Flexible scheduling
  • A free birthday cake just for you
  • Opportunity to grow with a fast-expanding national brand

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