Cake Decorator 2

About the role

The Cake Decorator will prepare and decorate high volume cakes and desserts using standardized recipes and perform other related preparation and sanitation duties as required.

Responsibilities

• Prepare and decorate cakes and desserts using standardized recipes
• Perform other related preparation and sanitation duties as required
• Work a variety of hours including nights and weekends
• Be able to perform heavy lifting

Requirements

• Must be able to lift and move heavy items
• Physical requirements include lifting, standing, walking, and kneeling
• Visual and auditory requirements are necessary

Qualifications

• Food Handler Card or its equivalent certification is required

Skills

• Attention to detail
• Strong organizational skills
• Ability to follow standardized recipes

Benefits

• Hourly Pay Range: Minimum wage (depending on location) up to $18.50 per hour

Pay

• Hourly Pay Range: Minimum wage (depending on location) up to $18.50 per hour

Schedule

• Work a variety of hours including nights and weekends