Cafeteria Supervisor B - Lakeland

About the role

The Cafeteria Supervisor B at Publix Super Markets, Inc. is responsible for overseeing the cafeteria operations, ensuring food quality, and managing staff.

Responsibilities

• Oversee cafeteria operations to ensure food quality and customer satisfaction.
• Manage and train cafeteria staff to maintain high standards of service.
• Ensure compliance with all health and safety regulations.
• Handle customer complaints and resolve issues promptly.
• Perform inventory management and ordering of supplies.

Requirements

• High school diploma or equivalent.
• Experience in food service or related field preferred.
• Strong organizational and communication skills.
• Ability to work flexible hours including weekends and evenings.

Qualifications

• Valid Florida Food Handlers' Card.
• Knowledge of food safety practices.

Skills

• Customer service orientation.
• Time management and multitasking abilities.
• Basic computer skills (Microsoft Office).

Benefits

• Paid time off.
• Health insurance options.
• Discounts on groceries.

Pay

$15.00 - $17.00 per hour based on experience.

Schedule

Variable schedule, including weekends and evenings.