Cafeteria Assistant (3-Hours)
Wayne County Public Schools · Mount Olive, NC · 3 wk ago
Management$15.6/hrFull-time
About the role
Reports to: Cafeteria Manager. Job goal: To assist in the preparation, sale, and service of food for the food service program.
Responsibilities
- Follow all rules, policies, and procedures, along with state and federal regulations relevant to the child nutrition department.
- Assist in the preparation of food.
- Clean and wash dishes/equipment.
- Collect money and ID cards during meals, make reports of lunches and collections, and tabulate paid, free, and reduced price meal counts.
- Participate in training programs.
- Keep the area neat and clean.
- Perform related duties and responsibilities as requested by the Principal or Cafeteria Manager.
Qualifications
High School degree or equivalent.
Skills
- Demonstrate functional knowledge of basic principles of food cookery.
- Demonstrate functional knowledge of food service equipment.
- Ability to be mentally alert and apply knowledge applicable to the job.
- Ability to follow written recipes and instructions.
- Ability to operate dishwasher, food grinder, mixer, meat slicer, range, ovens, refrigerator, and freezer.
- Ability to operate a computer, and a calculator, correctly and accurately, as well as make change rapidly.
- Physical ability (able to exert up to 25 pounds of force).
Pay
Starting Salary and/or Grade: Grade 04C: ($15.60 per hour)
Schedule
Ten-month work year/At Will/FLSA Non-Exempt