Cafe Associate (3rd Shift)

About the role

We're looking for a dependable, energetic 3rd Shift Café Associate to help prepare fresh meals, maintain a clean and safe kitchen, and support the daily operations of Pizzeria 3301.

Responsibilities

• Prepare ingredients for daily pizza and café food production, including portioning meats, vegetables, cheeses, sauces, and other ingredients.
• Prepare dough, sauces, toppings, sandwiches, salads, soups, pizzas, and other menu items according to recipes and production schedules.
• Deliver outstanding customer service by greeting guests, operating the point-of-sale system, handling transactions, and recommending menu items.
• Label, date, rotate, and store products using FIFO (First In, First Out) practices.
• Maintain proper food temperatures and safe food storage procedures.
• Follow all ServSafe food safety guidelines, including proper handwashing, glove use, and sanitation procedures.
• Clean and sanitize kitchen equipment, prep tables, coolers, utensils, and food-contact surfaces.
• Receive deliveries, properly store inventory, monitor stock levels, and communicate replenishment needs.
• Assist with opening and closing duties, special events, and other projects to support smooth café operations.
• Maintain a clean, organized, and food-safe kitchen while supporting teammates throughout the shift.

Requirements

• High school diploma or equivalent.
• At least one year of restaurant, food service, or commercial kitchen experience.
• Passion for food, customer service, and learning new culinary skills.
• Basic computer skills and the ability to learn POS systems and new technology.
• Ability to stand for extended periods and regularly lift up to 50 pounds.
• Strong communication, organization, and teamwork skills.
• Dependable attendance and a commitment to food safety, quality, and customer service.

Qualifications

• Ability to obtain ServSafe Certification within 30 days of hire.

Skills

• Food preparation skills.
• Customer service skills.
• Food safety knowledge.
• POS system proficiency.

Benefits

• 20 free pizzas every month.
• Paid Time Off and Floating Holidays.
• 401(k) & Roth with company match and immediate vesting beginning the first of the month after hire.
• Medical, dental, and vision insurance beginning the first of the month after hire.

Pay

• Competitive hourly wage.

Schedule

• 7:00 p.m. – 3:30 a.m., Monday through Friday.
• Occasional overtime based on business needs.