Buyer

Duties and Responsibilities

• Utilize MRP for buying all international and domestically sourced raw materials within assigned categories.
• Work with sourcing leads and supply chain to maintain accurate master data to ensure MRP efficiencies.
• Follow-up with vendors for delivery date, pricing, and quantity confirmations.
• Continuous communication with production planning to understand needs to meet customer expectations, expediting orders as needed.
• Track and manage open PO’s to take action on shortages or delays.
• Work with sourcing leads and management to effectively execute contracts.
• Manage and develop vendors to meet company expectations and requirements.
• Work on purchasing related projects as assigned.
• Maintain procurement documents in a systematic fashion.
• Other duties in support of company objectives.

Qualifications

• Education: Degree in Business, Purchasing, Agricultural Science, Supply Chain, Finance, Food Science or Engineering or equivalent.
• Experience: Minimum of 2-3 years in a buyer role. Experience in Food and Beverage industry is a plus.
• Computer Literacy: Computer literacy in ERP systems (preferably SAP) and Microsoft Office.

Benefits

MANE offers industry leading benefits including a generous PTO plan. Additional benefits include paid holidays, annual year-end shut down, annual and bi-weekly 401(k) contributions, tuition reimbursement, paid parental leave, employee assistance programs and many more.

Pay

Details about pay are not specified in this posting.

Schedule

Details about schedule are not specified in this posting.

Skills

Key competencies: Analytical Skills, Communication and Interpersonal Skills, and Computer Skills.