Busser

About the role

We’re a full-service restaurant collection with locations from coast to coast, known for serving nutrient-dense, thoughtfully crafted dishes for lunch, dinner, and weekend brunch. Our Bussers keep the restaurant flowing by clearing tables, supporting servers with food and drink delivery, and maintaining a clean, welcoming space—ready to lift, move, and jump in wherever needed while delivering warm, genuine hospitality that brightens our guests’ day.

Responsibilities

• Keep the dining room clean by promptly clearing and resetting tables
• Assist servers with water/tea refills and clearing tableware
• Monitor and clean floors, bar, and restrooms as needed
• Stock clean dishes from the dish station
• Clean spills quickly and discreetly
• Help deliver food, especially during busy times
• Thank guests and ask about their experience
• Respond sincerely to guest requests and communicate with the team
• Stay flexible to support smooth restaurant operations

Requirements

• Committed to delivering exceptional service and warm hospitality
• Experience in a fast-paced, fun restaurant environment is a plus
• Flexible availability to work nights, weekends, and holidays

Benefits

• Successful and professional work environment with opportunities for growth and a development program
• Part-time team members offered access to affordable, quality health care through Hooray Health and telehealth options
• Pet insurance
• Access to expert guidance through EAP/SupportLinc for you and your family
• Restaurant dining discount
• Paid volunteer time to support your community and favorite charities
• Eligible to give to and receive from the True Giving fund that supports life-changing events

Pay

Starting at state tipped minimum wage/hour + tips (location/state & shift dependent; refer to minimum and maximum hiring range for estimate of weekly earnings).

Schedule

AM/PM and mid-day shifts available; part-time up to 40 hours per week.