Busser

About the role

At the Iron Horse Hotel, we're all about creating unforgettable experiences for our guests, and our team is at the heart of this mission. As a busser, you'll play a vital role in making our restaurant a place where people feel welcome and valued. Your work in maintaining the dining area and supporting our waitstaff ensures a seamless, enjoyable visit for every guest. We value your experience and character, and we're committed to helping you grow in your career. You'll be part of a community that celebrates creativity and dedication.

Responsibilities

• Ensure tables are promptly cleared and reset to maintain a welcoming environment for guests.
• Assist servers by delivering food and beverages to tables, ensuring timely and accurate service.
• Maintain cleanliness and organization of the dining area, including floors and service stations.
• Support the waitstaff by refilling water glasses and attending to guests' needs promptly.
• Collaborate with the kitchen team to ensure smooth and efficient service during peak hours.
• Monitor and replenish supplies such as napkins, utensils, and condiments to enhance guest experience.
• Communicate effectively with team members to anticipate and address any potential service issues quickly.

Qualifications

• Able to clean tables, taking plates, utensils, and drinkware to the kitchen to be washed.
• Make sure diners’ water glasses are full.
• Able to reset tables for the next service.
• Help waiters and waitresses bring food out to the table.
• Restock utensils, napkins, and other dining needs.
• Availability must be flexible to work as required by business demands, including days, nights, weekends, and holidays.

Pay

Compensation: $11 per hour.

Schedule

This is a part-time position. Availability must include a mix of weekdays, evenings, weekends, and holidays based on business needs.