BUSSER

Responsibilities

• Maintain and upkeep the restaurant.
• Clear dirty tables.
• Reset tables.
• Sweep the floor.
• Empty trash cans.
• Stock ice/products.
• Maintain a clean and organized back dock area.
• Pre-bussing tables.
• Having a sense of urgency.
• Absorb and communicate with hosts, servers and other bussers.
• In some Cafes: remove ketchups; refill guests’ drinks and set up bar pre-mixes.

Requirements

• Ability to lift and move heavy items.
• Good communication skills.
• Attention to detail.

Qualifications

• High school diploma or equivalent.

Skills

• Customer service skills.
• Physical stamina.

Benefits

To see our full list of Team Member Benefits, please visit our career site: www.gotoworkhappy.com/benefits.

Pay

Pay varies based on experience and qualifications.

Schedule

Schedule varies based on business needs.