Busser

What’s In It For Me

• Complimentary access to Camelbeach, Camelback, Aquatopia, local amusement parks and more
• Great friends & family perks
• Paid Training to gain skills, knowledge, and experience for professional development
• Not-to-be-missed employee events throughout the season
• Referral Bonuses – invite your friends to work with you!
• Competitive wages and advancement opportunities
• Interact with people from all over the world!
• Next day pay, through PayActiv
• Tuition Reimbursement*
• Medical, dental, vision insurance, 401K*
• Vacation and PTO*
• *Full-Time status benefits

How I Can Create Guests For Life

• Set and reset tables according to standards before, during, and after service
• Welcome guests with professionalism and courtesy when interacting at the table
• Work with a sense of urgency to anticipate guest and team needs
• Communicate effectively with servers, hosts, and management to ensure smooth service
• Clean all spills immediately, notifying other staff and using appropriate signage when necessary
• Assist with cleaning tasks (sweeping, wiping, polishing) to maintain a safe and organized environment
• Monitor dining area for guest needs and restock service stations as necessary
• Complete additional duties as assigned to support the team

Is This The Job For Me

• Must be 16 years of age or older to apply
• Must be flexible to work hours determined by business levels and needs of the Food & Beverage outlets. This may include weekends and early morning, or late evening work and holidays
• Ensure the safety and well-being of our guests
• Must be able to speak and read the English language, additional languages a plus
• Ability to stand and walk for extended periods of time (up to 8-10 hours)
• Frequent bending, stooping, and reaching to clear and reset tables
• Ability to lift, carry, push, and pull up to 30-40 lbs. (e.g., trays of dishes, bus tubs, stacks of glassware)
• Manual dexterity and coordination to handle glassware, silverware, and trays safely
• Ability to move quickly and efficiently in a fast-paced environment
• Tolerance for working in varying temperatures (e.g., near kitchen areas or outdoor patios)