Breakfast Line Cook **Sign-On Bonus Opportunity, Up to $500**
About the role
We’re more than just a team - we’re a community dedicated to making a difference every day. At Olympia Hospitality, we create a fun, supportive environment where growth never stops, and success is celebrated together. Guided by our values of continuous improvement, accountability, concern for others, and trust, we foster a culture of collaboration and integrity. If you’re passionate, driven, and ready to thrive, we’d love to have you on our team. Apply today and build a career that inspires you! The Cook is responsible for safely and efficiently preparing and cooking food that will keep our customers coming back. Our goal is to have customers tell us that our food and service is excellent! Join a Team that Puts Your Well-Being First! At Olympia Hospitality, we believe in supporting our employees both in and out of the workplace. When you join us, you’re not just getting a job - you’re joining a family-first organization that cares about your health and wellness, your future, and your overall satisfaction.
Responsibilities
- Prepare and cook menu items in accordance with recipes and quality standards.
- Set up and stock stations with all necessary supplies.
- Ensure freshness and quality of ingredients before cooking.
- Maintain a clean and organized workstation, adhering to food safety standards and sanitation regulations.
- Collaborate with kitchen team members to ensure timely and efficient service.
- Monitor food inventory and communicate shortages or discrepancies to the appropriate personnel.
- Follow proper portion control and presentation techniques.
- Assist in the development of new menu items and specials.
- Adhere to all company policies, procedures, and safety standards.