Breakfast Cook
Highway West Vacations · Madison, NH · 3 days ago
On-siteManagementTemporary
Seasonal, non-exempt position at Purity Spring Resort, NH. Reports to the Food & Beverage Director.
About the role
The Breakfast Cook I executes restaurant food in accordance with provided menus, recipes, and presentation standards. Assists in guiding and training other restaurant cooks and directly supports the management and supervisory team.
Requirements
- Dependable, punctual, impeccable attendance record
- Accurate, detail-oriented, and service-focused
- Strong organizational skills
- Positive attitude, strong interpersonal and diplomatic skills
- Excellent communication and organizational skills
- Professional demeanor
- Able to work on feet for extended periods
- Able to work a flexible schedule including evenings, weekends, and holidays
- Proof of eligibility to work in the United States