Breakfast Attendant- Full Time

Key Responsibilities

• Set up and stock the breakfast area with food, beverages, utensils, and supplies.
• Prepare simple breakfast items such as coffee, toast, oatmeal, and pre-packaged foods.
• Ensure the dining area is clean, organized, and inviting at all times.
• Maintain food quality and temperature, replenishing items as needed.
• Greet guests warmly and answer questions about breakfast offerings.
• Clean and sanitize tables, counters, chairs, and kitchen equipment.
• Follow all health and safety guidelines for food preparation and handling.
• Absorb inventory and notify management of low-stock items.
• Break down and clean the breakfast area at the end of service.
• Perform other duties as assigned by management.

  Benefits

  • Competitive wages and a comprehensive benefits package for full-time associates.
  • Medical, dental, and vision insurance.
  • Life insurance and short/long-term disability options.
  • 401(k) program with company match.
  • Tuition assistance.
  • Discounted room rates at Concord-managed hotels.
  • Training & development opportunities.
  • Career advancement within our growing portfolio.

  About the Role

  We offer a warm, welcoming, and satisfying dining experience for our guests each morning. The Breakfast Attendant plays a key role in this by preparing, setting up, and maintaining the breakfast area while ensuring cleanliness, food safety, and friendly guest service.

  Schedule

  Details on the schedule can vary based on the specific location and role requirements.

  Pay

  Details on pay can vary based on the specific location and role requirements.