Jobs · Management · Indiana

Breakfast Attendant

General Hotels Corporation · Greater Indianapolis · 3 mo ago
ManagementPart-time

Responsibilities

  • Set up and maintain the breakfast buffet in an attractive and abundant looking organized clean and standardized presentation per brand and company standards.
  • Prepare foods such as cut fruit, coffee and juices.
  • Stock coffee, juice and milk.
  • Set out cold food such as sweet rolls, muffins and cereal for self-service.
  • Warm and set out hot foods such as hash browns, French toast, etc.
  • Set up serving dishes, utensils, cups, and other paper/China products.
  • Maintain cleanliness of breakfast area and kitchen during and after breakfast hours.
  • Take inventory of food, beverages and other supplies needed for each day. Order or purchase food supplies as needed. Organize and put away food orders.

Requirements

  • Customer Service – Respond promptly to customer needs, requests for service and assistance. Respond to special requests from guests.
  • Teamwork – Treat people with respect. Keep commitments. Uphold organizational values. Approach all encounters with guests and employees in a friendly, service-oriented manner.
  • Quantity – Meet productivity standards and completes work within a timely manner.
  • Safety and Security – Observe safety and security procedures; report potentially unsafe conditions; use chemicals and equipment properly. Responsible for any assigned keys and for following key control policies.
  • Dependability – Is consistently at work as scheduled and on time. Arrive at scheduled meetings and appointments on time. Can meet the demands of the industry regarding working holidays and weekends.
  • Initiative – Ask for and offer help when needed. Clear and clean tables as they are vacated; wipe up spills; sweep, mop, and vacuum kitchen and dining areas. Remove trash.
  • Compliance – Comply with health department rules and regulations with respect to handling, preparing and storing food.

Qualifications

  • A high school diploma or equivalent is preferred.
  • Basic knowledge of food and beverage preparation.

Benefits

  • Medical, Dental, and Vision Insurance Options
  • Company Paid Life Insurance
  • Company Paid Telemedicine
  • Supplemental Life Insurance
  • 401(k) with company match
  • Hotel Room Discounts
  • Earned Wage Access (“on demand pay”) through PayActiv
  • Company Paid Employee Assistance Program
  • Generous Time Off Package

Pay

Compensation is commensurate with experience.

Schedule

This position is an early morning position. Must be able to work weekends and holidays.

Similar jobs

Breakfast Attendant

GONVAL.MXMystic, CT· 2 days ago
Management$16/hrapply on careers.hireology.com

Breakfast Attendant

Lodgco HospitalitySalida, CO· 3 days ago
Managementapply on workforcenow.adp.com

Breakfast Attendant

Vision Hospitality Group, Inc.Decatur, GA· 3 days ago
Managementapply on hampton-inn-decatur.oasisrecruit.com

Breakfast Attendant

Island Hospitality ManagementNashville, TN· 2 mo ago
Managementapply on recruiting.paylocity.com

Breakfast Attendant

Peachtree GroupGulf Shores, AL· 3 mo ago
Managementapply on recruiting.ultipro.com