Boerne Bakery - Food Service Rep - Part time

We need to output HTML fragment with sections: Responsibilities, Qualifications (maybe Knowledge/Skills/Abilities, Education, Licenses/Certifications, Physical Demands & Working Conditions). Also maybe Age Requirement? The posting includes Age Requirement Qualifications & Key Requirements: 18+. That's a qualification. We'll include under Qualifications. We must not repeat job title. Use

for section headings. Use

• for any list of duties/requirements/benefits. Use

  for prose. We need to preserve all substantive information, not invent or summarize away detail. Remove boilerplate (cookie/navigation/legal/EEO etc). There's none. We need to include sections only when posting has real specific content. So we will have sections: Responsibilities, Qualifications (maybe break into sub-sections? But we can just have one Qualifications section with lists). Could also separate Knowledge/Skills/Abilities, Education, Licenses/Certifications, Physical Demands & Working Conditions as subheadings? The instruction says use

  for section headings (e.g. About the role, Responsibilities, Requirements, Qualifications, Skills, Benefits, Pay, Schedule). So we can have multiple h3 sections. We'll create sections: Responsibilities, Qualifications (maybe with sub-sections? But we can keep as one with lists). However we have multiple categories: Knowledge/Skills/Abilities, Education, Licenses/Certifications, Physical Demands & Working Conditions. Could treat each as its own h3? The examples list Qualifications as a heading; but we could also have separate headings for each if they are distinct. The instruction: "Prefer a few substantive sections over many thin ones." So maybe combine into one Qualifications section with sub-lists. We need to use

  • for any list of duties/requirements/benefits. So for responsibilities we need to list each bullet. The responsibilities are given in paragraphs with headings like Customer Service, Food Service/Production, Sales, Food Safety, Bakery Additional..., Deli..., Prepared Foods... We need to extract each duty as list items. We must preserve all substantive information; do not invent or summarize away detail. So we need to include each responsibility exactly as phrased? Probably we can keep the phrasing but as list items. Let's parse responsibilities: From text: "Customer Service Key Responsibilities & Essential Functions: Provides superior customer service Takes orders from customers by telephone or in person Answers customer questions regarding products; assists them with selections" "Food Service / Production Prepares, packages, and merchandises fresh product effectively Slices, packages, labels, rotates, and culls products for poor quality Assists in technical areas as needed (e.g., basic set-up and clean-up processes)" "Sales Uses suggestive selling techniques and basic product knowledge to meet customer needs and build department sales" "Food Safety Cleans and sanitizes display cases Operates / maintains equipment properly Complies with H-E-B food safety and sanitation standards Complies with department / Store operating procedures" "Bakery Additional Department-Specific Responsibilities: Records production and shrink to aid in production planning Assists in technical areas as needed (e.g., baking, frying, and decorating) Culls bakery products for poor quality, expiration dates" "Deli Takes care of service counter Customers Uses ordering system applications Uses Fresh Production Planner Performs inventory management processes (MSI, PAW) as required If applicable, ensures catering orders are prepared and ready in time for Customer pickup Performs all sanitation and maintenance tasks for Deli slicers" "Prepared Foods Serves / packages products at customer's request Educates customers on preparation / reheating instructions of prepared foods Prepackages condiments (sauces, dressings) for prepared food items Cuts, slices, dices, chops, food in preparation for chef" Also there is a preceding paragraph: "As a Food Service Representative, you'll provide a well-stocked, well-maintained department while providing superior customer service. You'll prepare, package, and merchandise fresh product on a daily basis while maintaining all department and food safety / sanitation standards." That's also responsibilities but maybe covered. We'll include as list items as well. Now Qualifications: "Age Requirement Qualifications & Key Requirements: 18+" "Knowledge/Skills/Abilities Work Experience: Knowledge of computer systems and equipment (e.g., PC, symbol, scales, label machine) - Required Strong customer service skills - Required Communication and interpersonal skills - Required Reading and writing skills - Required Planning and organizing skills - Required Ability to work in a fast-paced environment - Required" "Education HS Diploma or GED or equivalent - Required" "Licenses/Certifications Completion of Company Orientation - Required Food safety and sanitation training - upon hire - Required" "Physical Demands & Working Conditions Function in a fast-paced, retail environment, in detailed and precise tasks Work with Customers, staying attentive to their needs Perform the following, based on your Department: Bakery:Constantly reach at waist, grasp Frequently stand, walk, reach at shoulder, bend Occasionally sit, reach overhead, reach at knee, reach at floor, stoop, squat, crouch, kneel, stair climb, pivot, twist, push / pull with arms, pinch, perform fine motor movements, shoulder abduction Occasionally be exposed to wet, cold, hot conditions, loud noise Demonstrate the ability to lift 50 lbs, and manage in excess of 70 lbs** Deli:Constantly reach at waist, grasp Frequently stand, walk, stoop Occasionally reach overhead, reach at shoulder, reach at knee, reach at floor, bend, squat, crouch, kneel, stair climb, pivot, twist, push / pull with arms, pinch, perform fine motor movements Occasionally be exposed to wet, cold, hot conditions, loud noise Demonstrate the ability to lift 55 lbs, and manage in excess of 65 lbs** While there may be exceptions, the measurements noted are generally defined as--Constantly: 5.5+ hours per 8-hour day; Frequently: 2.5 - 5.5 hours per 8-hour day; Occasionally: 0 - 2.5 hours per 8-hour day It is Partners' responsibility to never lift beyond their own safe lifting limit. If an item is too heavy to lift, push or pull, and / or carry, the Partner must break the box down into lighter, smaller, more manageable components, or ask for assistance from another Partner or a manager. The work environment characteristics described here are representative of those a Partner encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Last revised: 8/1/2021" We need to include all that. For Physical Demands & Working Conditions, we can keep as prose (

    ) but there are lists inside. Might be better to keep as

    with line breaks? The instruction: Use

    • for any list of duties/requirements/benefits, and

      for prose. So for Physical Demands we have lists (e.g., Bakery:Constantly...). Those are lists; we could format as

      • . However the content includes sub-bullets with categories. Might be okay to keep as

        because it's not a simple list but detailed description. But we have bullet-like items separated by line breaks. Safer to treat as

        preserving line breaks via
        maybe? But we should not invent tags beyond

        ,

        ,

        ,
        • . We can embed
          inside

          ? Not prohibited but maybe better to keep as

          with line breaks using
          . However the instruction didn't forbid
          . It only said use those tags for those purposes; didn't say we cannot use others. Safer to keep as

          and preserve line breaks via
          . But we could also split into

          • for each distinct point. Let's decide: Use

            for prose; the physical demands is more like a description with enumerated items; but we could treat each bullet as

          • . However there are nested categories (Bakery, Deli). Might be messy. Given instruction to prefer few substantive sections, we can keep Physical Demands as a

            with line breaks using
            . That preserves all info. Now we need to output only HTML fragment, no /, no markdown fences. Thus:

            Responsibilities

            • Provide a well-stocked, well-maintained department while providing superior customer service.
            • Prepare, package, and merchandise fresh product on a daily basis while maintaining all department and food safety / sanitation standards.
            • Provides superior customer service
            • Takes orders from customers by telephone or in person
            • Answers customer questions regarding products; assists them with selections
            • Prepares, packages, and merchandises fresh product effectively
            • Slices, packages, labels, rotates, and culls products for poor quality
            • Assists in technical areas as needed (e.g., basic set-up and clean-up processes)
            • Uses suggestive selling techniques and basic product knowledge to meet customer needs and build department sales
            • Cleans and sanitizes display cases
            • Operates / maintains equipment properly
            • Complies with H-E-B food safety and sanitation standards
            • Complies with department / Store operating procedures
            • Records production and shrink to aid in production planning
            • Assists in technical areas as needed (e.g., baking, frying, and decorating)
            • Culls bakery products for poor quality, expiration dates
            • Takes care of service counter Customers
            • Uses ordering system applications
            • Uses Fresh Production Planner
            • Performs inventory management processes (MSI, PAW) as required
            • If applicable, ensures catering orders are prepared and ready in time for Customer pickup
            • Performs all sanitation and maintenance tasks for Deli slicers
            • Serves / packages products at customer's request
            • Educates customers on preparation / reheating instructions of prepared foods
            • Prepackages condiments (sauces, dressings) for prepared food items
            • Cuts, slices, dices, chops, food in preparation for chef
            Then Qualifications:

            Qualifications

            • Age requirement: 18+
            • Knowledge of computer systems and equipment (e.g., PC, symbol, scales, label machine) - Required
            • Strong customer service skills - Required
            • Communication and interpersonal skills - Required
            • Reading and writing skills - Required
            • Planning and organizing skills - Required
            • Ability to work in a fast-paced environment - Required
            • Education: HS Diploma or GED or equivalent - Required
            • Licenses/Certifications: Completion of Company Orientation - Required
            • Licenses/Certifications: Food safety and sanitation training - upon hire - Required
            Then Physical Demands & Working Conditions as a

            maybe with
            for line breaks.

            Physical Demands & Working Conditions

            Function in a fast-paced, retail environment, in detailed and precise tasks
            Work with Customers, staying attentive to their needs
            Perform the following, based on your Department:
            Bakery: Constantly reach at waist, grasp
            Frequently