Jobs · Management · Washington

Beverage Supervisor

Sodexo · Seattle, WA · 1 mo ago
Management$28/hrPart-time

Location

Benaroya Hall – 76344001

Schedule

Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

Pay

$28 per hour

About the role

As a Beverage Supervisor at Sodexo, you will oversee beverage service operations for events and daily functions, ensuring consistent execution, compliance with alcohol service laws, and a high‑quality guest experience. You will supervise bartenders, beverage attendants, and support staff while collaborating with management, culinary teams, and event leadership.

Responsibilities

  • Provide on‑site supervision of beverage service operations during events and assigned shifts.
  • Assign staff to beverage stations, bars, or service areas and adjust assignments as needed during events.
  • Conduct pre‑event or pre‑shift meetings to review event details, beverage menus, service expectations, and compliance requirements.
  • Support training and onboarding of beverage staff during service as needed.
  • Frequently lift and move up to 35 pounds; occasionally lift and move up to 50 pounds.
  • Attend work and show up for scheduled shifts on time with satisfactory regularity.
  • Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

Requirements

  • High School diploma, GED, or equivalent experience.
  • Minimum of 2–4 years of beverage, bar, or food and beverage service experience.
  • Prior supervisory or lead experience in beverage or event operations preferred.
  • Must meet minimum age requirements to serve alcohol based on local and state regulations.
  • Working knowledge of responsible alcohol service practices and beverage operations.
  • TIPS (Training for Intervention Procedures) or TEAM (Techniques for Effective Alcohol Management) alcohol training or equivalent.

Benefits

  • Flexible and supportive work environment.
  • Ongoing training, development, and advancement opportunities.
  • Paid time off, holidays, medical, dental, vision, tuition reimbursement, 401(k), discount programs, and more.
  • Site‑specific benefits may include free “shift” meals (or allowances/per diems), uniforms, safety shoes, public transportation support, and/or parking.

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