BEVERAGE SERVER

About the role

Responsible for familiarization of cocktails and prices in order to insure proper ordering and expedition of beverage orders. Suggest and upsell cocktails. Observe and anticipate guest's needs in order to fill any additional requests or needs.

Responsibilities

• Serve tables in proper order of arrival with exceptions in common sense situations or as ordered by your supervisor.
• Inform immediate supervisor if a critical supply or service situation should arise.
• Responsible for side work assigned and any additional assigned daily tasks.
• Practice and observe safety rules and regulations and encourage others to do the same.
• Perform related duties as assigned.
• Conduct oneself in a manner that reflects a positive professional image.
• Greet guests with a smile and a pleasant disposition.
• Keep assigned workstation clean; ashtrays, caddies, etc.
• Follow all cash handling procedures as listed in the food & beverage manual.
• Responsible for following the calling order when ordering cocktails.

Requirements

• High school diploma or equivalent required.
• One (1) year experience preferred in a fast-paced food service or similar environment.
• Must have cash handling experience.
• Must be 21 years of age.

Qualifications

• Enthusiastically supports, actively promotes, and demonstrates superior customer service in accordance with department and company standards and programs.

Pay

Starting salary $12.00