Beverage Cart Attendant
Troon · St Michaels, MD · 4 mo ago
Management$15/hrPart-time
Key Responsibilities of the Beverage Cart
- Confirms beverage cart is fully operational before starting rounds on the course.
- Stocks and cleans beverage cart throughout the day.
- Maintains and exhibits knowledge of proper golf course etiquette.
- Maintains up-to-date knowledge of applicable state liquor laws and standard operating procedures provided by the management.
- Serves food and beverage items to guests while on the course.
- Responds to customer questions regarding the general information of facility.
- Reviews schedules for changes, calendar of events and club activities on a daily basis.
- Accountable for all checks and cash transactions that may, at times, may be high volume.
- Utilizes Point of Sales system (POS) and creates daily sales reports.
- Communicates guest concerns or comments immediately to the Director of Food and Beverage and Chef.
- Incorporates safe work practices in job performance.
- Performs other duties as required.
Education/Experience
- High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.
- An understanding of golf and food service is preferred.
Physical Demands
- Frequently stands and walks;
- Uses hands;
- Reaches with arms and hands;
- Stoops, kneels, crawls or crouches;
- Talks or hears.
- Occasionally sits;
- Climbs or balances.
- Frequently lifts up to 25 pounds and occasionally lifts up to 50 pounds.
Environment/Noise
- Frequently works in outdoor weather conditions, in extreme heat (non-weather) and in areas near moving mechanical parts.
- Occasionally works in high precarious places, near fumes or airborne particles, near toxic or caustic chemicals and in extreme cold (non-weather).
- Occasionally risks electrical shock.
- Noise level is moderate.
Certificates/Licenses
- Sanitation Training and Alcohol Awareness Training.
- State-required alcohol seller/server certification. (TIPS certified)
Minimum Qualifications for the Beverage Cart
- High school diploma or general education degree (GED).
- Must be able to meet state age requirements to serve alcohol.
- Valid Driver’s License with the ability to safely operate a beverage cart.
- Must be 21+.
Other Qualifications
- Regular and reliable attendance.
- Experience preferred but not required.
- Strong communication skills and attention to detail.
- Ability to do simple math for transactions, and count change.
- Ability to work independently while supporting team operations and standards.